Yesterday on Instagram, I posted that I was making these. I told several people that the card was on my blog - it wasn't until now! Sorry if you came by earlier for it - but here it is :)
I usually substitute the brownie part with Ghiradelli double chocolate mixes. If I use two, I bake in a jellyroll pan and keep the frosting & ganache with the original amounts. If I use three mixes, I bake in a large cookie sheet with sides (baker's half sheet) and 1 1/2 times the frosting & ganache. They are worth making - enjoy!
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